Q. What is the name of the restaurant?
A. Southshore BBQ & Jerk restaurant

Q. At what time of day did the problem occur?
A. December 28, 2020 18:00

Q. Please select the problem.
A. Unsanitary Conditions

Q. On what date did the problem occur?
A. December 28, 2020 18:00

Q. Please describe the problem.
A. workers not wearing masks over nose, and mouth. Workers handling money, and food without washing hands, and when it was mentioned they refused to wash their hands. Restaurant didn't appear to be clean either, so we left.

Q. Where is the business at this address (floor, room #, etc.)?
A. Front, first floor